Tokyo hosts World Sushi Cup Japan for International chefs

Sep 10, 2025

Tokyo (Japan), Sep 09 (ANI): The 13th World Sushi Cup Japan was held in Tokyo, with the goal of selecting the top foreign sushi chef in the world. Following global preliminary competitions and nominations, 30 foreign sushi chefs from 21 countries and regions took part in the event. For the final “Creative Sushi” competition, 15 outstanding chefs were invited to showcase their skills. From there, 15 outstanding chefs were selected to compete in the final round of the 'Creative Sushi' competition. In this Creative Sushi competition, the key focus is on demonstrating proper sushi-making skills along with originality and creativity. Throughout the long history of the 'Sushi Cup,' numerous lectures have been conducted by Japanese experts worldwide to promote correct techniques in handling raw fish and preparing sushi rice. The top title was awarded to Airis Zapasnikas from Lithuania. Not only the winner but also the participating foreign chefs will serve as Sushi Ambassadors in their respective countries. Their activities will help promote the spread of traditional sushi culture and increase the demand for raw fish and sushi ingredients.